Fresh Saddle of Pork with Bacon Sauce, Onions and Pear

Separate the two back strands and the fillets. Clean the meat from tendons, it should be quite sheer. This can be done at the time of purchase of the butcher. Season the meat with sea salt and pepper and fry it in a hot frying pan in olive oil for 3 minutes on each side. … Read more

Plum Cake with Coconut Crumble

For the plum cake with coconut crumble, first prepare the shortcrust pastry and the crumble: Mix flour, coconut flakes, salt and sugar in a baking bowl. Add 150 g of butter cut into small pieces and lightly crumble with your hands until you get an even crumbly amount. Set aside a third of the amount … Read more

Melon Basil Pesto

Remove the seeds from the sugar melon. Scrape out the pulp and puree. Blend with the basil (according to taste). Season with salt and pepper to taste.

Ernis Pumpkin Seed Ruby

For the pumpkin seed rubies, cut the butter into pieces and knead together with the remaining ingredients into a smooth dough. Put this in a cool place (wrapped in foil) for half an hour to rest. Then roll out 1-2 mm thick on a work surface dusted with flour. Cut out circles of about 4 … Read more

Swedish Oatmeal Cookies

For the Swedish oat cookies, cream the butter, sugar, vanilla sugar, salt and egg. Mix almonds, oat flakes, flour and baking powder. Gradually mix into the butter mixture. Place small heaps on a baking tray and bake the Swedish oat cookies in a preheated oven at 190 degrees for about 10 minutes.

Turkey Stew with Spaetzle

For the turkey stew, cut the meat into smaller pieces. Fry the diced onion in hot oil. Add the sliced meat and fry well as well. Add salt and pepper, add the pressed garlic and sprinkle the paprika powder while stirring. Immediately deglaze with about 300 ml of water and simmer on low heat for … Read more

Crumb Cake

Cut or grate the apple into small pieces. Mix the apple pieces with the flour, sugar and dry yeast. Knead with egg and butter to form a quick dough. Leave to rest in the refrigerator for half an hour. In the meantime, mix the ricotta. Crumble the amarettini. Mix together the ricotta, amarettini crumbs, sugar, … Read more

Raisin Escalope with Sweet Mushrooms

Try this delicious pasta dish: Cut a pocket in each cutlet, season from the inside with salt, paprika and new seasoning. Fill each pocket with a slice of cheese and half of the raisins and pin or sew closed. Heat 2/3 of the butter – or clarified butter – in a frying pan, fry the … Read more

Noodles with Chili and Crab Tails

A great pasta dish for any occasion: Place the pasta in a large bowl. Pour enough boiling hot water over them. Set aside for 5 min. Drain and drain thoroughly and set aside for later. Heat the sunflower oil or other vegetable oil in a preheated wok or possibly a large skillet until very hot. … Read more

Jerusalem Artichoke Pancakes with Avocado Cream

For the Jerusalem artichoke pancakes with avocado cream, mix the yeast with some lukewarm buttermilk and let it rise. Mix eggs, flour, remaining buttermilk. Add the yeast mixture. Let the dough rest for a while. In the meantime, peel the Jerusalem artichoke tubers thinly and grate finely. Add to the milk-flour mixture and season with … Read more