For the chocolate cherry pudding, put a few tablespoons of the 500 ml cherry juice in a measuring cup, bring the remaining juice to a boil. To the juice in the measuring cup, add the chocolate pudding powder and sugar and whisk until smooth. When the cherry juice boils, reduce the heat slightly and whisk … Read more
A bean recipe for every taste: Pasta dough Put two pasta semolina, eggs, flour and a little salt in a suitable bowl, prepare into a smooth dough and rest in cling film in the refrigerator for at least an hour. Filling Finely grate the young and the old pecorino. Soak the gelatine in cold water. … Read more
Pasta dishes are always a good idea! Briefly rinse the salmon trout fillet and dry with kitchen roll. Then peel the skin off the salmon. Cut the fillet into 3 x 3 cm cubes and finely dice the shallot. In a frying pan, sauté the shallot cubes in butter, add the salmon, season with pepper, … Read more
For the risotto with cherry tomatoes and chicken, first bone the chicken. Clean and skin the breast pieces. Clean the thighs with bones, fry them in oil until golden and then bake them in the oven for 2 hours at a low temperature. Clean and chop the shallots and sauté them with a bay leaf … Read more
For the recipe Erotic Cocktail mix the cocoa with the spices and boil in water for about 5 minutes. After draining, sweeten with sugar or honey.erotic cocktail is just right for intimate hours for two. The perfect recipe for love!
For the smoked fish puree, mince the fish together with butter and onions, strain if necessary, season with vermouth, lemon juice, salt and pepper. Dissolve the gelatine and mix with the half-beaten cream, pour into a mould and allow to set. For the balsamic tomato cubes, skin the tomatoes, remove the cores and cut into … Read more
Mix juice of one lemon, wine, tap water and sugar. Add rose petals. Cover and let stand for 1 day. Pour liquid through a fine dish rag or a pointed sieve and squeeze properly. Pre-chill in ice chest or freezer. Pour cooled liquid into running ice cream maker and freeze. Freezing time 25-30 min. Tip: … Read more
Per la torta di compleanno, montare gli albumi a neve, aggiungere lo zucchero a velo e sbattere di nuovo fino a quando non saranno sodi. Sbattere i tuorli d’uovo con l’acqua calda, lo zucchero e lo zucchero vanigliato per 3 minuti fino a renderli spumosi, aggiungere gli albumi sbattuti e incorporarli con cura. Mescolare la … Read more
For baked peas, soak peas in water and let stand overnight. Cook the legumes in the soaking water with greens and thyme until soft. In hot fat, brown the finely chopped onion, dust with flour, lightly roast and pour the pea broth. Let it boil for about 10 minutes. Add the soft peas, boil again … Read more
For the crêpes with wild strawberries, beat the eggs and stir into the flour. Stir in the milk well and leave the batter to swell for 1 hour. Then foam the butter in a frying pan and carefully stir it into the batter with the salt and water. Using a small ladle, add enough batter … Read more