For the tofu spread, first fry the finely chopped onion in olive oil. Cut the tofu into cubes and fry. Also chop the apple and add it. After about 5 minutes, set aside and let cool. Then coarsely puree the mixture and season with soy sauce, mustard, salt and pepper. Serve the tofu spread.
Put the minced beef in a suitable bowl. Peel and finely dice the onion, add to the minced beef form and season with pepper, salt, oregano and pimento powder. Add the Parmesan cheese, knead the ingredients well together, form 4 meatballs from the dough per unit and let the balls stand for a while. Clean … Read more
Try this delicious pasta dish: For the dough, put the flour in a suitable bowl and make a bulge in the center. Mix eggs, oil and saffron and pour into the dough hollow form. Mix the flour with the egg with your fingers from the edge. Knead the dough thoroughly by hand. Cover and rest … Read more
Noodle dishes are just always delicious! Put rice noodles in boiling water, remove from heat and let stand for 5-10 minutes. Drain and cut into bite-sized pieces with scissors. Divide evenly in soup bowls. Peel garlic, cut into thin slices and roast in hot oil until golden. Set aside. Remove loose and hard outer leaves … Read more
Remove from the frying pan and cook on the stove. Deglaze the pan juices with white wine, add whipping cream, reduce, season with salt and freshly ground pepper to taste and finish with rocket sprouts. To serve, garnish the veal escalope with the sauce. For the tortilla, slice the peeled potatoes into thin slices. Spread … Read more
For the Chicken Nuggets with Broccoli and Potato Dumplings, first prepare the potato dough according to the basic recipe. Divide the broccoli into florets and blanch in boiling water and then rinse. Cut into small pieces and mix with salt and pepper. Divide the potato dough into equal pieces and flatten each. Place some broccoli … Read more
For the potato cheese, boil the potatoes until soft, then squeeze the potatoes or alternatively mash them with a fork. Mix with sour cream, onion and chives. Season the potato cheese with salt and pepper.
This leaf salad got its name from the Schopen, the farmers who live around Sofia. It belongs to the very great culinary inventions, which are characterized by the fact that they achieve their flavor through a simple as well as delicious flavor composition – in this case it is the addition of the sheep cheese. … Read more
Mix butter, sugar, add eggs. Mix wheat flour with baking powder, sift and fold in by the tablespoon. Pour the dough into a cake springform pan (26 cm ø) lined with parchment paper, bake at approx. 175 °C for 45 to 55 minutes. Cool the cake base. Whip the cream for 1/2 minute, add the … Read more
Mix cheese and white bread crumbs dry, add milk and eggs, then the chopped kitchen herbs and spices (nutmeg, salt), apply quantity first on one side of the bread and finish baking in butter fat. Then apply the cheese mixture on the other side and bake until golden brown. The best accompaniment is a green … Read more