Spaghetti a La Carbonara

Cut bacon into strips, fry in a frying pan and pour whipping cream. Let it boil briefly. Mix the eggs, season with pepper and mix with the Parmesan. Cook the spaghetti in boiling salted water and drain. Reserve some of the pasta water. Pour the spaghetti with butter into a warmed bowl, mix with the … Read more

Orange Fizz

Like this Orange Fizz. Form 2 ice cubes in a 300 ml long drink glass, add the juices, stir well and fill up with soda. Garnish with a cherry or the orange wedge. Cheers! : Source : Joseph D’Eramo, emazing.com

Thai Vegetable Rice with Shrimp

A more wonderful asparagus recipe: First rinse the long grain rice and then cover it with 800 ml of water in a saucepan. Season lightly with salt, let it bubble and simmer for 10 min in an open saucepan. Now cover and cook in the oven at 200 degrees for 20 min until done. Blanch … Read more

Sausage Celery Salad

Skin the sausage and cut into narrow slices, Emmentaler into small lozenges. Rinse and clean the celery stalks and cut into slices. Finely chop some of the leafy greens, reserving a few leaves for garnish. Rinse, clean and dice the bell peppers. Remove the peel from the shallots and garlic, chop finely. Stir through with … Read more

Giraffe Roulade with Raspberry Cream

For the giraffe roulade with raspberry cream, line the baking tray with baking paper. Important: Grease baking paper with oil. Preheat oven to 170°C. Beat eggs with sugar and vanilla sugar until very foamy. Then slowly add the oil while stirring. Sift the flour into the mixture and stir in briefly with the mixer. Now … Read more

Apple Dessert with Saffron

Cut the washed and cored apples into cubes. Heat the ghee in a saucepan and let the sugar melt in it. Later, add the apple pieces, season and gently simmer for 15 minutes on low heat. Since ancient times, saffron has been considered the spice of love par excellence – a “soother of the heart” … Read more

Pasta with Egg Dish and Vegetables

For the pasta with egg dish and vegetables, cook the pasta in enough salted water until al dente. In the meantime, clean and chop the vegetables. Heat the oil in a pan, add the pasta and fry briefly. Then add the vegetables, the extra sausage cubes and the garlic. Simmer gently for about 5 minutes. … Read more

Swiss Style Cheese Salad

For the cheese salad, cut the Emmental into fine strips. Core the apple, dice with ham and add to the cheese. Mix yogurt, paprika powder, mustard, pepper, salt, sugar and parsley, pour over the cheese salad, mix loosely and put in the refrigerator.

Mushi Sushi, Steamed Sushi

Normally, sushi is served at room temperature. This sushi is an exception: It comes hot to the table. Prepare sushi long grain rice, mushrooms and carrots as described. 2. Cut the chicken breast meat into bite-sized cubes. Place in a saucepan with soy sauce, 1 tsp. zukker and 1 tbsp. sake and cook over medium … Read more

Cod on a Bed of Leeks

Cut the leek into long strips and put them together with the butter in an oval dish. Rub the fish with salt, pepper and the juice of a lemon and place it on the leek, close the pot. Place the dish in the oven heated to 180 degrees for about 40 to 45 minutes.