Wild Garlic Soup with Tomatoes

For the wild garlic soup with tomatoes, wash the wild garlic under running water. Peel the onion and cut into small cubes. Cut the wild garlic into fine strips.

Sauté both in oil until translucent. Deglaze with vegetable soup and bring to a boil. Stir in the cream cheese and melt it.

Cut the tomatoes into slices (if they are a bit bigger, remove the seeds if necessary) and add to the soup. Season the wild garlic soup with tomatoes with the spices.

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