nan
Related Recipes:
Fagara, Flower Pepper, Sichuan Pepper – ChuanjiaoFagara: this spice is known by many names – Sichuan pepper, Szechuan pepper, anise pepper, Chinese...
Spicy Carrots From BalkansClean the carrots, remove the skin, rinse and dry them. Coarsely grate them with a kitchen grater. Rinse the...
Innsbruck Bread PuddingTry this delicious cake recipe: Innsbrucker Semmelschmarrn is not Kaiserschmarrn, but it is related to it...
Sweet Potato and Pumpkin GoulashFor the sweet potato and pumpkin goulash, first divide the pumpkin into wedges, remove the seeds with a spoon...
Meatballs with Ricotta – ToscanaThe polpettine taste best together with a simple sauce of olive oil, garlic, tomatoes and a few basil leaves...
Renate’s Hearty Fondue SaucesMix everything together depending on the sauce. Homemade fondue sauces can hardly be replaced by commercial...
Quick Tarte TatinA simple but delicious cake recipe: Wähen recipes for a baking tray of 26-28 cm ø each. Remove peel from...
Salmon SaladSprinkle the raw salmon with coarse salt and sugar, weigh it down slightly, cover it with cling film, marinate...
Cherry LiqueursPut the fruit, spices and fruit brandy in a large bottle with a wide neck opening, cork it well and leave it...
Winter CompoteFor the winter compote, peel the orange. Prick several times with a fork, place in a tall ovenproof dish. Peel...