Ingredients Rating: 2.86 / 5.00 (50 Votes)Total time: 15 minServings: 4.0 (Ingredients)Ingredients: 250 g Spaghetti 250 ml Whipped cream 250 ml Water Salt Spices Dill 1 cube(s) + 1 tablespoon sugar 150 g + 1 tablespoon sugarInstructions: Ingredients Related Recipes: Fagara, Flower Pepper, Sichuan Pepper – ChuanjiaoFagara: this spice is known by many names – Sichuan pepper, Szechuan pepper, anise pepper, Chinese... Spicy Carrots From BalkansClean the carrots, remove the skin, rinse and dry them. Coarsely grate them with a kitchen grater. Rinse the... Innsbruck Bread PuddingTry this delicious cake recipe: Innsbrucker Semmelschmarrn is not Kaiserschmarrn, but it is related to it... Pasta-Abc: Classic: Tomato-Based Sauces 1/2Pasta dishes are just always delicious! Pasta-Abc: The quantities for both sauces are calculated for 3-4... Nuremberg SauerbratenFor all who love strawberries: Editor’s note: This collection of recipes was compiled from one of the... Pumpkin Cookies – TesuqueA cake recipe for all foodies: This recipe comes from the Pueblo of Tesuque. The cookie, cake and dessert... Meatballs with Ricotta – ToscanaThe polpettine taste best together with a simple sauce of olive oil, garlic, tomatoes and a few basil leaves... Bliny, Tips, Info, Basic Recipes, Part IiA delicious fish recipe for any occasion! Different types of bliny Bliny are distinguished by the types of... Standard Rec: Wine Broth for FishFish cooked in the meat juice must be completely covered with meat juice, “swim” in the meat... Salmon SaladSprinkle the raw salmon with coarse salt and sugar, weigh it down slightly, cover it with cling film, marinate...