Cinghiale Alla Maremmana – Wild Boar Maremma Style

For the marinade, chop the celery, onions, carrots and garlic cloves very finely and whisk with the herbs, which have also been chopped, and the red wine. Cut the wild boar meat into medium-sized pieces and place in the marinade the day before, leaving it to cool with the lid closed.

The following day, remove the meat from the marinade and rinse it briefly. The marinade is not used further due to its sour smell.

Clean and chop the onions, celery stalks, carrots, sage, garlic cloves, rosemary, put them in a frying pan and sauté in olive oil.

Sauté the meat briefly, deglaze with the red wine and then add the peeled tomatoes. Season with salt and pepper and stew on low heat for about 2 hours with the lid closed.

Tuscany Ii

Our tip: If you like to cook with fresh herbs, it is best to get kitchen herbs in pots – so you always have everything ready!

Related Recipes:

Spelt and Wild Garlic LoafFor the spelt and wild garlic loaf, first cook the spelt rice in salted water until very soft and let cool... Game Escalope with Cranberry GnocchiPortion the meat (for fillet cut 8 small medallions, for drumstick cut 4 cutlets). Lightly pound the meat... Böfflamott – ‘Boeuf a La Mode’ in Bavarian StylePeel the onion, rinse the greens and chop the whole thing. Place the washed ox meat in a large enough bowl... Stuffed Beef Meatballs with Red Wine and Onion ConfitKessler Beat 120 g butter with the whisks of a mixer until creamy. Pluck the parsley and thyme leaves and chop... Brasato Al BaroloFor those who love strawberries: Put the roast in narrow container, pour the wine over it, add bay leaf spice... Veal Chop Roast with Baket Potatoes+marinated VegetablesFor the meat marinade, stir all the ingredients, brush the roast with it all around, leave in the refrigerator... Wild Boar Medallions on Lentil VegetablesSauté pepper, salt, olive oil and pull in the kitchen stove. Cut apples into wedges. Make the caramel with... Wild Garlic PotatoFor the wild garlic potatoes, steam the potatoes, peel and cut into pieces. Wash the wild garlic and cut into... Nuremberg SauerbratenFor all who love strawberries: Editor’s note: This collection of recipes was compiled from one of the... Wholemeal Spelt Pancakes with Wild GarlicFor the wholemeal spelt fritters with wild garlic, first blanch the wild garlic. Whisk the egg and olive oil...