Cauliflower with Chickpeas




Rating: 2.73 / 5.00 (26 Votes)


Total time: 30 min

Servings: 3.0 (servings)

Ingredients:










Instructions:

For cauliflower with chickpeas, cook the cauliflower until tender and then break into small florets.

Drain the chickpeas and mix with the cauliflower. Cut the cherry tomatoes in half and add them.

Season the cauliflower with chickpeas with olive oil, balsamic vinegar and spices.

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