Cut the vanilla pod in half lengthwise and bring to the boil with the milk. Stir the semolina into the boiling milk, bring to the boil briefly, and swell with the lid closed for about 10 min. without adding heat. Remove the vanilla pod and stir the butter into the still warm semolina, then cool. … Read more
For the breadcrumb cake (B’soff’ne Lies’l), beat the yolks with the sugar until foamy, add the vanilla sugar, walnuts and breadcrumbs. Beat the egg whites until stiff, add to the mixture and finally fold in the flour. Pour into a buttered steamer pan, place in a water bath and cook in a hot oven at … Read more
For the fruit salad, place the fruit in a bowl. Mix curd cheese with whipped cream until smooth and add sugar. Pour the mixture over the fruit and smooth everything down. Mix almond slivers, brittle and vanilla sugar and sprinkle densely over the mixture. Place in the refrigerator for at least 60 minutes.
Heat the milk and butter until the butter is just melted. Pour both into a wide bowl and add the salt. Mix in the sifted flour by the tablespoonful with a whisk. Then add the schnapps and fold it in. Separate the eggs and fold the yolks into the dough until there are no more … Read more
A great pasta dish for any occasion: Clean the cabbage stems. Cut the greens into small pieces and set aside. Cut the cabbage stems into strips. In a wide frying pan, melt a third of the butter. Sauté the onion in it until light yellow. Add the cabbage stems and carrots and sauté briefly. Douse … Read more
Cover the well-watered calf’s head with water and boil it with root vegetables, peppercorns, bay leaf and sea salt for about 2 hours until soft. Let it cool down and keep about 100 ml of the stock. Remove the meat and the tongue. Cut everything into small cubes and boil down well with Madeira and … Read more
For the Oreo Strawberry Cake, set aside a few Oreos for decoration at the beginning. For the base, finely crumble the whole Oreo cookies, and put the crumbs in a bowl (save some for the 2nd cream – give extra). Warm the butter and mix it with the Oreo crumbs. Line a cake pan with … Read more
For the Nutella tiramisu, beat the eggs with the sugar until foamy. Add the whipped cream and mix with a mixer. Add the mascarpone and gently stir it in. Heat the milk and melt a small spoonful of Nutella in it. Dip the biscuits in it and layer them in a baking dish. Stir the … Read more
Soak chickpeas in cold water for one night. Drain. Thereupon make in fresh water as long as 2 to 2 1/2 hours and finally season with salt. Stir through salt, mustard, vinegar, pepper, nutmeg and oil, mix with the drained, still warm chickpeas. Add parsley, garlic, onions and mint and mix. Let stand for at … Read more
For the sausage wreath, first preheat the oven to 200 °C hot air. Line a baking tray with baking paper. Cut the puff pastry into strips widthwise and cut these strips in half. The strips should be wide enough to cover a good portion of the sausages. Cut the strips in half. Wrap each of … Read more