Winter Spelt Semolina Cook

For the winter spelt semolina boil the spelt semolina with the vanilla soy drink, stirring.

Simmer over low heat until it reaches the desired consistency. Then stir in honey and gingerbread spice.

Arrange on a deep plate or in a bowl and decorate the winter spelt semolina boil with the chopped pieces of arancini and walnuts.

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