Veal Chop with Spring Herbs

In a large frying pan, sauté shallots and bacon in butter until shallots are golden. Season the veal chops with salt and pepper, dust with flour and place on top of the shallots. Roast at 150 °C in the kitchen stove, turning several times, until brown. After 45 minutes, remove the cooked chops and keep warm. Degrease the gravy, add wine and cook a little bit. Remove the pan from the stove and thicken the sauce with the egg yolk. Before serving, sprinkle the chops with the chopped herbs and drizzle with vinegar. Offer the sauce separately.

(Marjoram is also one of the herbs that aid digestion. In addition, marjoram has a calming effect, lowers blood pressure and has a very strong antibacterial effect).

Our tip: Use a deliciously spicy bacon for a delicious touch!

Related Recipes:

Veal Chop in the FoilCut rectangles from strong parchment paper. Clean the mushrooms and cut them into fine slices. Mix the juice... Veal Cutlet Alla Milanese with Bean SaladPerhaps your new favorite bean dish: Preparation of the chops: season the veal chops with salt and season with... Stuffed Veal ChopsSeason the inside of the chops with salt and pepper. Whisk the cream cheese with marjoram, mustard, pepper and... Roast Beef with Pepper SaucePre- and make: about half an hour, roast: 20-half hour. Remove the meat from the refrigerator about 1 hour... Spiced Veal Heart with Cream SauceCut the heart in half, rinse well, pat dry. Cut bacon into narrow strips, lard the heart with it, season with... Boeuf Bourguignon2 hours, simply simmer wine to half. In a large roasting pan, brown the meat cubes in peanut oil. Remove meat... Rump Steak with Garlic Herb CrustRump steaks: Plate the rump steaks and sear in hot clarified butter. Season with pepper and add the aromatics... King Prawns on Saffron Risotto with Beet, Carrots and Pak ChoiFor the king prawns on saffron risotto with beet, carrots and pak choi, sauté the onion and garlic in olive... Veal Chop Roast with Baket Potatoes+marinated VegetablesFor the meat marinade, stir all the ingredients, brush the roast with it all around, leave in the refrigerator... Meat Loaf with MarjoramFor the meat loaf with marjoram, mix minced meat with finely chopped onion, milk and eggs, add the breadcrumbs...