Millet and Potato Casserole with Marinated Apricots




Rating: 3.59 / 5.00 (210 Votes)


Total time: 1 hour

Servings: 4.0 (servings)

Ingredients:













For the apricots:







For garnish:




Instructions:

For the millet and curd casserole with marinated apricots, first boil the milk with the sliced vanilla pod, salt and butter. Stir in millet and simmer over medium heat for about 15 minutes, remove from heat and let swell covered for about 15 minutes. Transfer to a large mixing bowl and let cool slightly. Remove vanilla bean.

In the meantime, cut the apricots into wedges and marinate with honey, spices and schnapps.

Preheat the oven to 180 °C top/bottom heat. Butter the baking dish.

Separate the eggs. Beat egg whites with a pinch of salt until firm, add granulated sugar and beat until sugar is dissolved.

Beat yolks with orange zest and powdered sugar until foamy. Mix into the millet together with the curd and fold in the beaten egg whites. Carefully fold in cornstarch and empty into the baking dish.

Bake for about 45 minutes, let cool and portion. Sprinkle with powdered sugar, garnish with mint and serve millet and curd casserole with marinated apricots.

Related Recipes:

Millet Casserole with GooseberriesFor the millet casserole with gooseberries, first bring a pot of water to a boil. Rinse 180 g millet hot in a... Curd Dumpling Apricot CasseroleCurd dumplings: Beat butter and sugar until creamy. Add egg and yolk gradually and beat flat-in case that... Millet Casserole with Plums – WholemealPlace millet in a fine sieve. Rinse thoroughly under lukewarm running water so that the millet does not taste... Apricots with Vanilla Topping and Chocolate SauceTo make the apricots with vanilla bean curd and chocolate sauce, blanch the apricots in boiling hot water... Banana Millet CasseroleFor the banana-millet casserole, preheat the oven to 180 degrees. Wash the millet thoroughly, put it in a pot... TopfenstriezelFor the Topfenstriezel, melt the yeast and sugar in the lukewarm milk. Fold in 200 g flour with a whisk. Cover... Millet Vegetable QuichePerhaps your new favorite bean dish: Put flour, butter in small salt, vinegar, chunks, water in a suitable... Millet DumplingsFor the millet dumplings, heat butter in a saucepan, sauté onion and garlic until light, add millet and... Millet with BroccoliFor millet with broccoli, peel and finely chop onion and garlic, then sauté in hot coconut oil. Rinse millet... Lentil Salad with Apricots and Sugar Snap PeasFor the lentil salad with apricots and sugar snap peas, first cook the lentils in the vegetable soup for about...