Mashed Potatoes and Kohlrabi

Rating: 3.37 / 5.00 (19 Votes)

Total time: 15 min

Servings: 1.0 (servings)



For the potato and kohlrabi puree, peel and dice the potatoes and kohlrabi. Boil in water until tender. Wash and pluck the parsley and add to the vegetables.

Puree with a hand blender and add the apple juice and oil. If necessary, add a little salt to the potato and kohlrabi puree.

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