Grilled Red Mullet

Season red mullet with salt, season with pepper and coat with a marinade of olive oil and parsley. To do this, simply stir very finely chopped parsley with olive oil. Before grilling, you need to prepare the leaf salad. To do this, remove the coarse stalk from the fennel and cut it paper-thin on a kitchen slicer. Remove the skin from the oranges and cut them into slices – now cut away the white inner skin as best you can. Cut the orange fillets into bite-sized pieces.

Remove the stone from the olives – to do this, simply tap the olive with a glass – remove the stone – add the plated olives to the fennel and orange form.

Mix all the ingredients for the salad dressing. Mix the lettuce with the salad dressing well – just stir briefly. Now grill the red mullets – preferably in a grill pan – this way turning is easier and nothing bakes. While grilling, constantly brush the red mullets with the olive-parsley mixture. Grill time approx. 10 min.

Ideal accompaniment: baguette and fresh white wine.

Related Recipes:

Striped Mullet Under Fine CrustScale the striped mullets very carefully, as they have very sensitive skin under the few large scales. Gut... Risotto with Fennel and Goat CheeseFor the risotto with fennel, chop garlic and chili, clean fennel and cut into bite-sized pieces. Finely chop... Fennel Salad with Fresh Sardines and OlivesPreparationFor the fennel salad, wash the fennel bulbs and cut into strips. Chop the fennel greens into small... Grilled Goose with Bread StuffingGut the goose, rinse thoroughly and pat dry with kitchen paper. Season with salt and pepper and rub the inside... Mullet with Peanut-Olive Puree and FennelPress cooked potatoes through the press. Bring the cow’s milk and olive oil to the boil with salt... How to Make Pasta Con Le Sarde? – Sicily> box a travel report about Palermo. As one of the musts > Pasta con le sarde is mentioned here. Already the... Burger with Grilled Vegetables and Potato WedgesPreheat oven to 200°C. Mix olive oil and BBQ potato & wedge seasoning and season with chili salt. Wash... Pollo Alla Diavola – Spicy Grilled ChickenPreheat the roasting oven. In a small baking bowl, combine the melted butter, oil, and crushed chile peppers... Fresh Leg of Venison From the SpitThe ingredients are for 4-6 people. Grilling time: approx. 60 min. Young pigs up to one year old provide... Slices of Fillet of Beef with Fennel and Rocket Apricot SaladFor the beef fillet slices with fennel-arugula-apricot salad, slice the fennel finely, season with salt...