Have fun preparing this mushroom dish! Boil the chicken in 4 liters of cold salted water and cook for 2 hours. After one hour, add the peeled peas. In the meantime, peel the carrots and cut them into short thin sticks. Clean the spring onions. Cut the white part of the spring onions 5 cm … Read more
Pour the flour onto the surface and make a dent in it. Spread the baking powder evenly over the edge of the flour. Sugar. Vanilla sugar, 1 pinch of salt, butter and eggs into the flour cavity form. Add the ginger and pine nuts and knead all ingredients together to form a smooth dough. Wrap … Read more
Mousse For the mousse, in a snow kettle, beat the yolks with # of sugar over steam until creamy. Allow the chocolate to melt. Stir chestnut puree with rum until smooth. Add the chocolate and the chestnut puree to the egg yolk mixture and stir gently. Soak the gelatine in a little water, allow to … Read more
For the millet casserole, prepare hirsotto according to the recipe and let cool slightly. Mix with yolks, the grated cheese and the chicken meat, fold in the beaten egg white. Pour into a greased baking dish and bake at 200 °C for about 30-40 minutes.
Heat the oil in a frying pan. Salt the chicken cutlets and fry them on both sides. Remove and cut into pieces. Then put the chicken pieces back into the hot fat, add the tomato paste and fry very briefly. Deglaze with soy sauce and 125 ml water and simmer. Add the finely chopped chili … Read more
For the marinated salmon trout fillet, skin the fish and cut into very thin slices. Wash the lemon, tear the zest and squeeze the juice. Mix with the honey, some pepper and some chili salt. Drizzle fish fillets with the mixture and let marinate for 30 minutes. For the spinach risotto, bring vegetable stock to … Read more
Have you tried this zucchini recipe? Cut the zucchini into 3mm slices. Grind the garlic cloves with salt. Heat the oil, sweat the garlic paste in it, put in the zucchini slices, sprinkle with salt, pepper and sugar and thyme, sprinkle with wine and steam for 3 minutes until soft. Remove from heat and cool. … Read more
For the apple pie with crumble, line the tart pan with Kronenöl Spezial with fine butter flavor.Sift the flour, warm the milk slightly and mix with the yeast. Stir vanilla sugar, grated lemon zest and egg with the milk mixture until smooth and pour in flour. Add salt, Kronenöl Spezial with fine butter flavor and … Read more
The strudel spicy is a quick and easy dish. For the strudel, fry the onion and minced meat well in oil and season, then add the vegetables and let them steep briefly. Bind with crème fraîche and leave to cool. Roll out the puff pastry, cover half of it with the filling, brush the ends … Read more
For the artichokes alla romana, remove the woody leaves of the artichokes, cut off the top with the fleshless leaves and smooth the bottom. Rub the cut surfaces with lemon. Combine mint, garlic, bread crumbs, salt, pepper and oil. Spread the artichoke leaves apart with your fingers and fill with the mixture, pressing them back … Read more