Red Cabbage Salad

For the red cabbage salad, first coarsely chop the red cabbage and white cabbage and sprinkle with salt. Cover and let stand for 2 days, pressing firmly with a beater so that its own juice is formed.

When enough juice has formed, add all the ingredients and leave for another night, continuing to press. Then fill the red cabbage salad into jars.

Related Recipes:

Red Cabbage Rolls with Dried Plums, Marzipan, Walnuts and LemonsFor red cabbage rolls with dried plums, marzipan, walnuts and lemons, first wash the red cabbage leaves and... SauerkrautTo make the sauerkraut, discard the top green and damaged leaves from the cabbage, as well as the stem base... Goose with Baked Fruit Sauce, Baked Apple & Potato DumplingsGoose with baked apple, red cabbage, baked fruit sauce & potato dumplings Rinse and dry goose , season... Red Cabbage RouladesCook millet in water and soup cubes for 10 minutes and drain in a sieve. Remove the outer leaves from the red... Red Cabbage SaladFor the red cabbage salad, finely mash the feta cheese with a fork. Mix the buttermilk, sour cream, oil and... Red Cabbage Roulade with Apple Filling and Potato Fritters45 min, elaborate Clean red cabbage, detach large leaves and make in boiling hot salted water 6 to 8 min... Pheasant in Red Wine Sauce with Red CabbageSalt and pepper the pheasant pieces and fry them in clarified butter. Remove the pieces of roast and keep them... Blunzenbaunzerln with Sweet Must CabbageFor the Blunzenbaunzerln with Süßmostkraut, first remove the skin from the black pudding and cut the sausage... Red Cabbage SaladFor the red cabbage salad, mix cabbage and diced apple. Mix remaining ingredients to make mariande. Mix with... Spelt Bread with Pumpkin Hummus, Avocado, Red Cabbage and Radish SproutsFor spelt bread with pumpkin hummus, avocado, red cabbage and radish sprouts first prepare the pumpkin hummus...