Banana Tiramisu

Rating: 3.86 / 5.00 (302 Votes)

Total time: 30 min



For the banana tiramisu, separate the egg whites from the yolks, mix the yolks with sugar and mascarpone, add whipped cream (previously whipped until stiff) and vanilla sugar.

Dip the biscuits in cocoa and place in a rectangular dish, cover with a layer of cream, then add the bananas, then another layer of cream until the ingredients are used up.

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