Asparagus in a Packet From the Oven

For the asparagus in a parcel, preheat the oven to 180 degrees. Rinse the asparagus under running water, cut off the woody ends and then peel.

Divide the asparagus spears between 2 aluminum foil parcels (always take 2 pieces of foil). Place them nicely against each other, add a few flakes of butter and salt.

Close the packets tightly and leave in the oven for between 25 and 30 minutes, depending on the thickness of the asparagus spears. Take out and serve!

Related Recipes:

Asparagus Spears Orly – From the French CuisineLook forward to this fine asparagus recipe: This asparagus dish certainly didn’t get its name from... Asparagus Spears on Green Asparagus VinaigretteCut off the woody ends of the carefully peeled solo asparagus and cook as described in the recipe Asparagus... Orange Crêpe with Asparagus Spears and Hollandaise SauceCrêpe: Mix all the ingredients well with a magic wand and put in the refrigerator for 30 min. so that the... Asparagus Risotto with ShrimpPeel the asparagus and remove the woody parts. Cook in plenty of salted water with a pinch of sugar and 1... Asparagus Toast with Ham, HomemadeA more wonderful asparagus recipe: Peel asparagus spears, cut ends into small pieces and cook in boiling... Asparagus Salad in Three Ways with Salmon TartarQuarter asparagus spears, cut into cubes, marinate with pepper, sugar, salt and juice of one lemon (as with... Asparagus RisottoFor the asparagus risotto, first remove the peel from the white asparagus, the green only in the lower third... Asparagus Teriyaki with Honey Soy SauceFor the asparagus teriyaki with honey soy sauce, first peel the asparagus, cut off the woody ends and blanch... Grilled AsparagusFor grilled asparagus, heat the charcoal grill as usual. Prepare a bowl of ice water In a large enough pot... Asparagus PieA great pasta dish for any occasion: Hints: – instead of asparagus spears, you can also use spinach, red...