Name: Applesauce
Total time: 5 min

Applesauce

For the applesauce, peel and core the apples and boil them with water until soft. Strain and season with cinnamon and honey.

For the Burgenländer slices, preheat the oven to 180 degrees top/bottom heat. Cream butter, sugar and egg yolks. Stir in nuts, flour mixed with baking powder and milk. Spread on baking tray and bake. In the meantime, whip the egg whites with water and sugar, spread on the baked nut mixture and put back into … Read more

Cauliflower Sweet and Sour

Maybe your new favorite bean dish: Bring water to a boil in a large pot. Pour in the cauliflower and do for 2 min. Drain and drain thoroughly. Heat the sunflower oil or other vegetable oil in a large preheated wok. Add the onion and carrots to the wok form and pan fry for 5 … Read more

Tuna Spaghetti

For the tuna spaghetti, cook pasta in plenty of salted water until al dente. Keep back 1 tablespoon of the pasta water, strain and toss in a little butter. For the sauce, heat tuna and vegetable sugo, add creme fraiche.

Chocolate Ice Cream with Raisins

For the chocolate ice cream with raisins, dissolve the cooking chocolate in hot whipping cream, let cool and stir in cocoa powder and maple syrup. Let cool overnight in the refrigerator. Place raisins and rum in a small jar and let swell overnight. The next day, mix the chocolate mixture well with the raisins and … Read more

Mushroom Rice

For the mushroom rice in oil, sauté the onion and parsley. Add the rice and water, then add the mushrooms and salt, cook over low heat until done, season to taste.

Kiwi Smoothie

For the kiwi smoothie, cut the kiwi and banana into coarse pieces and puree in a stand mixer with the apple juice and chia seeds.

Baked Cheese

For the baked cheese, whisk the eggs. Dip the cheese twice in flour and the beaten eggs. Then press into breadcrumbs. Heat oil in a pan and bake the cheese out. Carefully remove from the oil and briefly drain the baked cheese on paper towels.

Indian Salad

Peel cooked, peeled potatoes. Cut into cubes about 1 cm thick. Pour boiling hot water over tomatoes. Peel and cut out the stalks. Cut into cubes as well. Drain pineapple, cut bananas into slices. Loosely mix everything in a baking bowl. Pour juice of one lemon over it. For the marinade, stir mustard with juice … Read more

Lentils and Sparrows I

Prepare the sparrows. Peel the onion and garlic cloves, put them in cold water with the bay spice and the lentils, heat them gently, soften the lentils in 35-40 min. In the meantime, in another saucepan, brown the flour while stirring. Remove the onion, bay spice and garlic from the lentils. Pour the lentils with … Read more