Clear Red Cabbage Soup with Kumquats

Cut 300 g red cabbage leaves into tender strips. Cut remaining cabbage into cubes. Cut shallots into cubes. Cut lemongrass into narrow rings, ginger into narrow slices. Sauté everything with the red cabbage cubes in 4 tbsp oil until hearty. Add vegetable stock, orange juice, soy sauce. Season with salt, cayenne pepper and sugar and … Read more

Curd Apple Tart

For the curd apple tart, first cut the butter into small pieces, knead quickly with 150 g flour, 50 g sugar and 1 egg yolk with as cold hands as possible to form a smooth dough. Shape into a ball, wrap in plastic wrap and refrigerate for 1 hour. For the filling, squeeze the curd … Read more

Pagan Cake

Cream butter, yolks and sugar. Mix flour with vanilla sugar and baking powder and stir in. Beat egg whites until stiff, fold in and pour into a buttered and floured cake tin. Bake in a hot oven at 175 °C at the beginning, later at 150 °C for approx. 45 minutes. Loosen the cake ring, … Read more

Rahmtaler

A simple but delicious cake recipe: Sift flour into a wide bowl, add butter and sour cream and work well with a mixer (dough hook). Knead by hand on a floured surface to a smooth dough, form rolls (diameter 2.5 cm) and leave to cool for a few hours (preferably overnight). Cut the rolls into … Read more

Swedish Limpa Bread

Try this delicious cake recipe: Boil water and pour over fennel, caraway seeds, orange zest, sugar and milk. Cool until lukewarm. Stir yeast with salt and white flour. Stir this mixture into the water with the milk and mix. Mix in enough rye flour to keep a fairly tough dough. Knead dough well on floured … Read more

Red-Rustic Risotto

Add the beans after the first quarter of soup and continue according to instructions. Garnish with sage leaves.

Herb Soup with Chive Pancakes

For the herb soup with chive pancakes, mix milk with flour until smooth. Add the eggs, salt and chopped chives until you get a thin batter. Put some oil in a pan and heat it. Pour the batter in as thinly as possible. When the dough has set, carefully turn it over. Remove when the … Read more

Antipasti Grilled Bread

For the antipasti grilled bread, cut the bread ring in half, cover with dried tomatoes, basil leaves, mozzarella, Serrano or Parma ham and sprinkle with a little oregano. Spread a thin layer of the oil from the sun-dried tomatoes on the cut side of the 2nd side of the bread ring and place on the … Read more

Surschnitzel

For the Surschnitzel, cut the Surbraten into slices about 1 cm thick and pound them flat with a Schnitzelklopfer. Then season the pieces of meat with a little salt and pepper. Then roll the meat first in flour so that it is completely covered with flour. Then soak the meat in the mixture of eggs, … Read more

Loftus Special

Shake ingredients on crushed ice in a blender. Shape into long drink glass and fill with crushed ice. Add orange, Amarena cherry and mint sprig.