Cook the pastry sheets in salted water until al dente and strain. Grease an ovenproof dish with a little butter and melt the rest in a non-stick frying pan. Sauté the onion cubes in it, squeeze the garlic clove and add it. Layer the pastry sheets and the cut vegetables with the sauteed onions alternately. … Read more
Clean, rinse and drain the gooseberries. Bring to a boil in a saucepan with sugar, water (I) and cinnamon stick and make 25 min. with the lid closed. Take out the cinnamon stick. Mash the gooseberries in a hand mixer (cool a little beforehand) or pass through a sieve. Cool. In the meantime, whisk egg … Read more
Briefly blanch (scald) the bones and add cold water together with any beef trimmings (parrères). Add root vegetables, bay leaf, parsley stalks and a little salt and let simmer for about 45 minutes. Skim off fat and foam. Add meat and simmer at 85 °C for about 3-4 hours until tender. In the meantime, pour … Read more
For the turkey peanut pan, cut turkey breast fillet into pieces. Heat vegetable cream in a pan and brown meat all around. Season with cayenne pepper or pepper and salt. In the meantime, mash 50 g peanuts with half of the Cremefine. Coarsely chop remaining peanuts. Deglaze meat with remaining Cremefine. Stir in pureed peanuts … Read more
For the wild garlic pesto, wash the wild garlic, blanch briefly and rinse in (ice) cold water so that it retains its green color. Pat a little dry or spin briefly in the salad spinner. Chop coarsely, grate Parmesan and puree all ingredients in a blender or hand blender to a creamy mixture. Season to … Read more
Cut zucchini into thin slices and roast for about 8 min at high temperature in 2 tbsp oil. Season with salt and pepper. Make spaghetti in enough salted water according to instructions. Chop basil leaves if desired. Drain the spaghetti and mix with the zucchini and 2 more tbsp. oil and the basil. Season with … Read more
Hollow out the baguette. Mix the hollowed out amount with the tomatoes, onions and cheese, season with paprika, pepper and salt and fill the bread halves with it. Place the baguettes on a plate on the broiler in the top rack of the microwave and cook at 360 watts and 3rd broiler setting for 8 … Read more
Remove the almond kernels from the shell, toast and grate. Again with the mixer: fold in powdered sugar, melted chocolate then and repeat: patience, it should become a homogeneous amount ! Tip: Feel free to use better chocolate – the more delicious tastes the result!
For the slaw with pineapple, clean the white cabbage and cut into thin strips. Drain the pineapple pieces and collect the juice. Wash the leek and cut into thin rings. Wash the apple, remove the core and cut into small cubes. Place the white cabbage strips, leeks, pineapple and apple pieces in a large bowl. … Read more
Wash the hen, pat dry, carve into four pieces (breast and leg pieces), salt, pepper and flour all over. Heat clarified butter in a large, sealable casserole or skillet. Sear chicken pieces in it until golden brown on all sides, pour in chicken stock and bring to a boil. Reduce heat, close casserole and braise … Read more