Wash the long grain rice well in cold or lukewarm water.
Cook in lightly boiling salted water and about 15-20 minutes.
Drain the long-grain rice and toss with butter.
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Servings: 1.0 (servings)
Wash the long grain rice well in cold or lukewarm water.
Cook in lightly boiling salted water and about 15-20 minutes.
Drain the long-grain rice and toss with butter.