Hard boil the eggs and then rinse with cold water. Peel and chop finely. Cut ham into small cubes and finely puree with a blender. In a bowl, mix cream cheese and herbs until creamy. Stir in ham mixture, chopped eggs and horseradish. Season with Tabasco, pepper and salt.
Ham and Horseradish Spread

Rating: 3.56 / 5.00 (80 Votes)
Total time: 15 min
Servings: 4.0 (servings)