Corn Kernels as a Garnish

Rating: 2.97 / 5.00 (62 Votes)

Total time: 15 min

Servings: 4.0 (servings)



For the corn kernels, soak the dried corn kernels for a few hours. Then boil in water with spices and vegetable soup extract for about 50 minutes.

Toss in butter and mix with parsley.

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