Cranberry Whiskey Chutney

Rating: 3.80 / 5.00 (5 Votes)

Total time: 45 min

Servings: 6.0 (servings)



1. sauté jalapenos, garlic and onion in oil for 2-3 min.

2. deglaze with bourbon and flambé 3. mix in sugar, cranberries, zest, vinegar, orange and pineapple juice and bring to a rapid boil 4. reduce temperature and simmer everything together for 12 min. until it thickens.

5. pour into jars and keep in the refrigerator.

Our tip: Use your favorite red wine for cooking!

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