Lightly powder the cutlets with salt and pepper. Prepare a dough with the other ingredients. Turn the cutlets on the other side and fry them on the spot in hot butter on both sides and serve them with tomato spaghetti.
Piccata Milanese
Rating: 2.75 / 5.00 (8 Votes)
Total time: 5 min
Servings: 1.0 (servings)