Baby Recipe Two Spring Vegetable Porridge W. Potatoes

You can freeze these porridges in portions. Before serving, simply defrost and bring to a boil!

For the carrot-fennel porridge, rinse, clean, peel and coarsely chop carrots and potatoes. Rinse the fennel, setting the tender greens aside. Cut tubers in half, remove hard core in wedge shape, cut tubers into strips. Melt half of the fat, sauté vegetables and potatoes in it. Pour an eighth of a liter of water, cook vegetables for 20 minutes. Finely blend vegetables with whipping cream in a hand mixer, adding remaining fat, fennel greens and maybe a little water.

For the kohlrabi and spinach mash, rinse the vegetables, remove the skin from the kohlrabi and potatoes and chop. Rinse and clean the spinach. Melt half of the fat, sauté the kohlrabi and potatoes in it, add one eighth of a liter of water and cook for about 15 minutes. Then add spinach and cook for another 5 to 10 minutes. Finely mash the spinach, add the remaining fat and the yolks and let it boil once.

Tip: Did you know that one bowl of spinach covers almost all your manganese and fiber needs?

Related Recipes:

Risotto with Fennel and Goat CheeseFor the risotto with fennel, chop garlic and chili, clean fennel and cut into bite-sized pieces. Finely chop... Potato and Fennel PureeFor the potato-fennel puree, rinse the fennel bulbs with cold water and set aside the tender greens. Remove... Risotto with Fennel and Cherry TomatoesOur tip: When using fennel, always use the tender fennel greens as well, they give the dishes a wonderful... How to Make Pasta Con Le Sarde? – Sicily> box a travel report about Palermo. As one of the musts > Pasta con le sarde is mentioned here. Already the... Zucchini and Kohlrabi LasagnaFor the zucchini kohlrabi lasagna, wash the zucchini, cut into thin slices. Wash and peel the kohlrabi, cut... Lotte Cooked Whole with Fennel-Celery VegetablesPreheat the oven to 180 °C. Remove the skin from the onions and cut them into one and a half cm leaves. Clean... Marinated Vegetables with Chopped CaramelMaybe your new favorite bean dish: Rinse beans, clean and cut crosswise into pieces about 2 cm long. Peel... Fennel GratinClean the fennel, cut in half, rinse and cook in boiling water for approx. ten minutes. Rinse tomatoes, remove... Millet Soup with VegetablesBring the water to a boil with the stock cubes. Rinse the millet hot in a sieve and simmer in the clear soup... Fish Fillet with Fennel in the Aluminum FoilFor the fish fillet with fennel in the aluminum foil, halve the fennel and remove the stalk, cut into thin...